Ho Ho Ho! Ask each guest to bring nine and a half dozen of their favorite Christmas goodies with recipe cards of the recipe. Here's how the Goodie Formula works: 9 guests = 9 dozen goodies, plus add an extra dozen for 9 dozen goodies.
Christmas Recipe Serves: 8 Preparation time: 30 minutes Cooking time: 45 minutes Calories per serving: 605 Suitable for freezing (after step 4)
Christmas Recipe Ingredients:
- Breadcrumbs, fresh 75 g (3 oz)
- Semi-skimmed milk, 150 ml (5 fl oz)
- Haddock, smoked or fresh 250 g (9 oz)
- Potatoes, 250 g (9 oz)
- salt and pepper
- Spinach, washed 225 g (8 oz)
- Egg, 1 beaten
- Lemon wedges
- Cream, fresh half-fat 400 ml (12 fl oz)
- Lemon, juice and rind from 1
- Chives, fresh chopped 60 ml (4 tbsp)
- Garnish: Fried garlic slices, fresh basil leaves
Ho Ho Ho! As Christmas Eve is the time when Swedes celebrate Christmas and open their presents this is the most important meal of the holiday.
Christmas Recipe Instructions:
- Simmer the fish and milk for about 10 minutes. Separate the fish flesh from the bones and skin. Keep the milk. Make some lightly toasted breadcrumbs.
- Boil even sized peeled potatoes in salted water for about 15 minutes or until soft. Drain and dry at a low heat for a few minutes before mashing with the kept milk.
- Remove the liquid from briefly cooked spinach (2 to 3 minutes), cut up and combine with the fish and potato. Add salt and pepper to taste.
- Make eight fishcakes with the mixture, brush with beaten egg and coat with the previouly prepared breadcrumbs.
- Cook the fishcakes for 20 to 25 minutes at 200 degress centigrade (400 F) until hot in the middle.
- For the sauce combine the cream and lemon rind, heating softly. Add salt and pepper, chives and lemon juice.
- To present: Pour the sauce over the fish. Add lemon wedges and garnish with chives.
Ho Ho Ho! There are a couple of favorite German Christmas Recipes that I make sure to add to our celebrations every year, and I've included variations of them here for you and your family to enjoy this holiday season.
(c) Paul Curran, CEO of Cuzcom Internet Publishing Group and webmaster at Gifts-for-Christmas.com, bringing you recipes and unique gifts for christmas including their online home collectibles and russian gifts stores.
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